Tonight we leave for a few days of hiking in Kenya. I'm bringing along a new trail snack to try: Buffalo Guys Buffalo Jerky. I've never really eaten jerky before. I don't know why; it just didn't interest me. But I'm looking for a minimally processed, high-protein snack, so it's time I gave jerky a try. (I've packed plenty of Lara Bars, on the off chance that I end up despising jerky.)
We're also planning to go to the Carnivore restaurant one night for exotic meats. Zebra perhaps? Crocodile?
Despite this post, I actually don't eat a ton of meat. But I do appreciate it when it's done well.